1. *Convenient Form*: Gud powder offers the same benefits as jaggery, but in a more convenient, easy-to-use form for cooking and baking.

2. *Quick Dissolution*: It dissolves faster in liquids, making it ideal for beverages like tea, coffee, or milk.

3. *Nutrient-Rich*: Like solid jaggery, the powder retains minerals such as iron, magnesium, and calcium.

4. *Versatile*: Can be used in a variety of dishes, from desserts to savory recipes, without the need for grating or chopping.

5. *Natural Sweetener*: It remains a healthy, unrefined sugar alternative with a lower glycemic index compared to refined sugar.