INGREDEINTS:- Myrobalan,Black Salt, Salt,
Celery,Nimbusat,Black Pepper
& Pepper Long

• Rich in Vitamin C: Amla is a potent source of Vitamin C, a powerful antioxidant that boosts immunity.
• Aids Digestion: The spices included, such as cumin, ajwain (carom seeds), black salt, and ginger, are known to stimulate digestive enzymes, relieve bloating, gas, and improve overall digestion.
• Appetizer: Some formulations can act as an appetizer, preparing the digestive system for the meal.
• Antioxidant Properties: Amla is rich in antioxidants that help protect the body against free radicals.
• May Help with Acidity: While amla itself is acidic, in some pachak preparations, the combination with other ingredients might help in balancing stomach acids.
• Refreshing Taste: It typically has a tangy, slightly sour, and spicy taste that acts as a palate cleanser.