INGREDIENTS:- Jeera,Black Pepper,Dry
Mango,Neembusat, Nausadar,Black Salt,Salt

• Aids Digestion: Cumin is well-known for its digestive properties. It helps stimulate the secretion of digestive enzymes, which can improve the breakdown of food and relieve issues like bloating, gas, and indigestion.
• Carminative: Jeera is a carminative, meaning it helps to prevent the formation of gas in the digestive tract and aids in its expulsion, providing relief from flatulence.
• Appetizer: Some formulations of Jeera Pachak can act as an appetizer, helping to stimulate hunger before a meal.
• Rich in Iron: Cumin is a good source of iron, which is essential for carrying oxygen in the blood.
• Antioxidant Properties: Cumin contains various plant compounds that act as antioxidants, helping to protect the body from damage caused by free radicals.
• May Help with Acidity: Some formulations include ingredients like black salt that can help neutralize stomach acid and provide relief from acidity.
• Refreshing Taste: Jeera Pachak typically has a savory, slightly tangy, and aromatic taste due to the cumin and other spices, acting as a palate cleanser.